Hurdling through November
After the October trip to Scotland there was the pear harvest to attend to: The pears added a certain piquancy to a pork-based dish, became rather tasty chutney and provided a base for a vodka and vanilla spirit (yet to be tasted). Then there was a trip north to check that the boat was afloat (which it was) and dry inside (it was). On that same trip north there was an informal concert played by the Cheshire One...
Recent Comments